Fried Pickles

Sliced, battered, and deep fried. Served with our house made Ranch.

Fried Jalapenos

Sliced, battered, and deep fried. Served with our house made Ranch.

Smoked Popper Dip

Cheesy smoked jalapeño and bacon dip. Served with baked crostinis.

Stuffed Mushrooms

Hand stuffed mushrooms with a blend of cheeses and herbs, battered and deep fried. Served with our house made Ranch or Boom Boom sauce.

Pub Pretzel

Warm Bavarian style soft pretzel. Served with beer cheese and whole grain mustard.

Fried Ravioli

Beef or jalapeno and pepper jack stuffed ravioli. Served with marinara.

Chicken Wings

Smoked and deep fried. Choice of traditional or boneless in Buffalo, BBQ, Bourbon Honey Mustard, or Plain. Served with our house made Ranch or Blue Cheese.

Pig Skins

Kansas City rubbed pulled pork in seasoned potato skins with melted Cheddar cheese and drizzled with house made tangy BBQ sauce.

Tuna Dip

Locally sourced fresh, smoked yellowfin tuna served with baked crostinis.

Alligator Cheesecake

Ultimate savory cheesecake made of Louisiana crawfish tail meat, smoked alligator sausage and a blend of cream cheese. Served with crostinis.

Ahi Tuna Nachos

Seared Ahi Tuna with Asian slaw, served on wonton wrappers topped with eel sauce and spicy aioli.

Caesar Salad

Romaine lettuce tossed in our house made Caesar dressing with grated Parmesan cheese and croutons. (Add $4 for grilled or blacked chicken) (Add $6 for grilled or blackened shrimp)

House Salad

Lettuce, tomato, onion, and cucumber served with your choice of shredded cheese and one of our house made dressings.

Jerk Chicken Salad

Arcadian and Romaine lettuce topped with a variety of bell peppers, cucumbers, tomatoes, feta cheese, and Jamaican Jerk marinated chicken. Served with a side of house made Ranch dressing.

Chef Salad

Romaine lettuce served with ham, egg, tomatoes, turkey, cucumber, and your choice of shredded cheese. Served with your choice of one of our house made dressings.

Fish and Chips

Beer battered Cod. Served with our battered and seasoned fries.

Fish Tacos

Three grilled Mahi tacos served in soft tortillas, with Cilantro lime slaw, Chipotle aioli, and tartar sauce. Served with your choice of one side.

Seafood Platter

Grilled Mahi filet, beer battered cod filet, fried grilled or blackened shrimp. Served with hushpuppies and batter and seasoned fries.

Shrimp Platter

Fried, grilled, or blackened shrimp. Served with hushpuppies and battered and seasoned fries.

Fettuccine Alfredo

A bed of fettuccine tossed in our house made Alfredo sauce. Served with garlic cheese bread.

Shrimp & Grits

Bayou Cora Farms Heirloom grits topped with your choice of fried, grilled or blackened shrimp. Topped with Cajun cream sauce. Served with crostinis.

Bayou Burger

1/2 lb. Ground beef burger topped with our smoked popper dip and peppered candied bacon. Served on a brioche bun.

Patty Melt

1/2 lb. Ground beef burger topped with carmelized onions, Swiss cheese, and Russian dressing. Served on Sourdough bread.

King Louie

1/2 lb. Ground beef burger topped with Cheddar cheese, two slices of peppered candied bacon, onion straws, and our house made tangy BBQ sauce. Served on a brioche bun.

Mushroom Swiss Burger

8 oz. Ground beef burger with a wild mushroom blend and Swiss cheese. Served with lettuce, tomato, pickle, onion and French onion aioli served on a brioche bun.

Build Your Own Burger

1/2 Ground beef burger smashed or chargrilled with lettuce, tomato, pickle, and onion. Served on a brioche bun. (Available toppings for $1 each: caramelized onions, mushrooms, jalapeños) (Available toppings for $2 each: avocado, peppered candied bacon) (Available cheeses for $1 additional charge per cheese: American, Cheddar, Pepper Jack, Provolone)

Shrimp Po Boy

Locally sourced deep fried shrimp dressed with coleslaw, tomato, pickles, onions, and remoulade. Served on Cuban bread.

Fried Oyster PoBoy

Locally sourced deep fried oysters dressed with coleslaw, tomato, pickles, onion and remoulade. Served on Cuban bread.

BLT

Peppered candied bacon, marinated tomatoes, Arcadia spring mix, and Kewpie mayonnaise. Served on Sourdough bread.

Chicken Sandwich

Fried, grilled, or blackened chicken breast with lettuce, tomato, pickle and onion. Served on a Brioche bun.

Monte Cristo

Turkey, ham, and Swiss cheese on Sourdough bread then deep fried, dusted with powdered sugar, and served with Strawberry preserves.

Tuna Melt

Locally sourced fresh, smoked yellowfin tuna with pepper jack cheese. Served on Cuban bread. (Pickle, lettuce, tomato, or onion available upon request)

Cubano

Pulled pork, ham, bacon, Swiss cheese, pickles, and Dijon aioli. Served on Cuban bread.

Fish Sandwich

Fried, grilled or blackened Mahi or fried Cod dressed with lettuce, tomato, pickle, and onion. Served on a brioche bun.

Chicken Cordon Bleu Sandwich

Fried chicken breast and ham topped with Swiss cheese and Dijon aioli. Served on a brioche bun.

Cheese Pizza

Available toppings at $2 each: Pepperoni, ham, sausage, mushrooms, onions, green peppers, banana peppers, jalapeños, black olives, garlic, pineapple (Bacon $2.50)

Ultimate Meat

Sausage, pepperoni, peppered candied bacon, ham, and ground beef, with a blend of cheeses.

Supreme Pizza

Sausage, pepperoni, black olives, onions, green peppers, and mushrooms.

Veggie Pizza

Onions, pepper trio, mushrooms, black olives.

Seasoned & Battered Fries

Coleslaw

Side Salad

Onion Rings

Fried Okra

Cheeseburger

Served with fries.

Grilled Cheese

Served with fries.

Boneless Chicken Bites

Served with fries.

Coke

Diet Coke

Coke Zero

Sprite

Dr. Pepper

Barqs Rootbeer

Sweetened Tea

Unsweetened Tea

Key Lime Cheesecake